Bob's Red Mill - Bob's Red Mill Flour Black Bean, Stone Ground has a average-calorie, high-carb, low-fat and high-protein content.
The food contains 61.44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.34 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Bob's Red Mill - Bob's Red Mill Flour Black Bean, Stone Ground, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 0% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 111.7 mg | 11.2% | Top 30% | High |
Iron | 2.8 mg | 15.5% | Top 10% | Very High |
Magnesium | 212.2 mg | 53.1% | Top 10% | Very High |
Phosphorus | 446.8 mg | 44.7% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 0 mg | |||
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.4 g | 20.5% | Top 30% | High |
Dietary Fiber | 14 g | 55.9% | Top 10% | Very High |
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.3 g | 44.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 22 g 7.3%
Dietary Fiber 5 g20%
Sugars 5 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 340
Protein 21.6 g | Carbs 61.7 g | Fat 0 g
Per 100g | Calories 331
Protein 26.5 g | Carbs 59.5 g | Fat 0 g
Per 100g | Calories 178
Protein 4.9 g | Carbs 37.2 g | Fat 0.81 g
Per 100g | Calories 208
Protein 8.3 g | Carbs 33.3 g | Fat 4.2 g
Per 100g | Calories 372
Protein 6.8 g | Carbs 74.4 g | Fat 3.4 g
Per 100g | Calories 338
Protein 10.1 g | Carbs 71 g | Fat 3.4 g
Per 100g | Calories 298
Protein 9.5 g | Carbs 66.7 g | Fat 1.6 g
Per 100g | Calories 453
Protein 12.9 g | Carbs 67.9 g | Fat 6.5 g
Per 100g | Calories 372
Protein 6.8 g | Carbs 74.4 g | Fat 3.4 g
Per 100g | Calories 338
Protein 10.1 g | Carbs 71 g | Fat 3.4 g
Per 100g | Calories 298
Protein 9.5 g | Carbs 66.7 g | Fat 1.6 g
Per 100g | Calories 353
Protein 19.2 g | Carbs 57.7 g | Fat 6.4 g